Appetizers

Mini crab cakes with aioli
Bruschetta with tomato & basil
Crab stuffed mushrooms
Egg rolls (jerk chicken, soul rolls, steak or chicken hoagie)
Cheese & charcuterie board
Chicken wings
Beef or chicken sliders
Fresh vegetable platter with dips
Fresh fruit display

Salads

Caesar salad
Garden mixed greens
Potato salad
Tuna salad
Pasta salad with vinaigrette
Spaghetti salad

Main Courses Chicken

Herb-roasted chicken
Chicken parmesan
Grilled lemon garlic chicken
BBQ or plain baked chicken
Fried chicken
Curry chicken

Beef

BBQ meatballs
Oxtails
Roast beef with gravy
Beef stroganoff

Seafood

Grilled salmon with dill sauce
Shrimp scampi
Baked white fish with herbs
Fried haddock bites
Fried lobster with lemon butter sauce

Vegetarian

Vegetable lasagna
Pasta primavera
Mushroom risotto
Eggplant parmesan

Side Dishes

Half tray: 10–15 people · Full tray: 20–30 people

Garlic mashed potatoes
Roasted seasonal vegetables
Rice pilaf
Macaroni & cheese
Green beans
Collard greens
Rasta pasta
Yams
Dinner rolls & butter

Desserts

Cheesecake bites
Chocolate brownies
Assorted cookies
Fruit tartlets
Cookie pudding
Assorted cakes or pies

Beverages

Iced tea
Lemonade
Bottle drinks
Assorted juice
Bottled water

Sample Pricing

Final pricing depends on menu, guest count, setup, and service.

Basic Buffet $20–30 per person

Premium Buffet $30–45 per person

Plated Dinner $50+ per person

Custom Menus Available

We can also create menus for:

Formal restaurant-style catering Wedding catering BBQ menu Corporate lunch Sandwich & cold salad bar Brunch menu Live action stations Omelette station Pasta station Breakfast menu Taco bar Italian buffet Vegetarian / vegan menu Pricing for specific guest counts